Mint Chip Ice Cream Pie

Almost all of us have a weak spot for some sweet indulgence...

Ingredients

• 8 ounces chopped semisweet chocolate melted
• 4 cups crisped rice cereal (Such as Rice Krispies)
• 2 pints mint chocolate-chip ice cream, slightly softened

Directions

1. In a large bowl, combine the chocolate and cereal until the cereal is completely coated.
   
   
2. Transfer the chocolate coated cereal to a 9-inch spring form pan. Press the mixture into the bottom and 1 inch up on the sides of the pan.
   
   
3. Place the pan into the freezer. Allow cereal to freeze for 5 to 10 minutes, or until firm.
   
   
4. Spread the ice cream in the prepared crust and freeze, covered, until firm, for at least 2 hours and up to 3 days.

Serves: 8